Food Recall: Sabra Hummus

If you have Sabra humus in your refrigerator, you may want to check the date on it. The company has voluntarily recalled their hummus products manufactured before November 8, 2016 due to possible listeria contamination. Sabra Dipping Co. revealed that bacterium was found in its facility after an FDA inspection, but not in the completed products that were tested. So far, no illnesses have been reported. This is a familiar recall, as the company also recalled around 30,000 cases of hummus just last year due to listeria concerns. Thankfully, the company chose to warn the public over even the slightest possibility of contamination.

Listeria can cause serious infections – especially in children, pregnant mothers, elderly individuals, or those with weak immune systems. Sabra hummus is just the most recent addition to a list of product recalls due to concerns of listeria. The bacteria have also been reported in connection to Eggo waffles, certain Blue Bell ice cream flavors, frozen vegetables, and raw milk this year.

Sabra is urging consumers to discard any product with a “Best Before” date up to January 23, 2017. This date can be found on the lid of each container of hummus. The only Sabra products not affected are Sabra Salsa, Sabra Organic Hummus, Sabra Guacamole, and Sabra Greek Yogurt. The full list of effected products and company statement can be found at http://sabra.com/recall.html. Customers can contact Sabra to submit contact information for reimbursement if affected by the recall.

Recalls, especially those that can directly affect consumers, often times have a serious affect on the safety of those who purchase them. Fortunately, Sabra chose to voluntarily take steps to prevent illness in consumers before any reports were made. The company has also committed to an extensive factory-wide cleaning and sanitation process and is working with food safety experts to further these efforts.

For more information on Sabra and its products, you can visit their website or contact Sabra Consumer Relations at 1-866-265-6761 from 9:00 am to 8:00 pm. If you or someone you know has been ill due to food contamination, please contact Jones & Swanson at 770-427-5498 for a free consultation.